- ¼ CUP OF MILK CHOCOLATE CHIPS
- ¼ CUP OF BUTTER
- ¼ CUP OF ALL PURPOSE FLOUR
- ¼ CUP OF COCOA POWDER
- ¼ CUP OF POWDERED SUGAR
- ¼ CUP OF MILK
Microwave the chocolate chips and butter until melted and incorporated (about 1 minute)
Add flour, cocoa powder, powdered sugar and milk
Pour batter into a greased ramekin
13-15 MINUTES 355F
Single serving size
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